Korean recipe: Japchae (stir-fried noodles with vegetables)
Recipes with noodles are a staple in many Asian countries including South Korea, Philippines, Thailand, Vietnam and Malaysia. I first tasted japchae (stir-fried noodles with vegetables) at a Korean restaurant in Malate in Manila, Philippines and since then, I always order it. I think the appeal of japchae lies in the taste. It has a sweet flavor. In addition, it has many wonderful ingredients including beef and spinach. [caption id="attachment_153" align="alignnone" width="500" caption="Japchae (Photo courtesy of www.maangchi.com)"] [/caption]