In Korea, we love to grill marinated meat (beef, pork, or chicken). There are two main flavors for marinated meat. One is spicy, which uses mainly red pepper paste. The other one is sweet & salty which is similar to a BBQ flavor. That type uses mainly soy sauce, pear, honey, sugar, apple, kiwi, and etc.
[caption id="attachment_100" align="alignnone" width="500" caption="Thanks to www.aeriskitchen.com for the photo "]
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